Panettone Classic - Niko Romito 1kg

Niko Romito Classic Panettone with hand-candied organic orange peel and sultanas.

Obtained from a long manufacturing process that involves four workings of the dough and three stages of fermentation, the classic Panettone comes from the selection of the best raw materials: mother yeast from the fermentation of the Casadonna vineyard grapes, organic soft wheat flour, egg yolk Free-range egg, organically grown Bourbon vanilla pods, dairy butter, citrus honey, raisins, artisanal orange peel and an emulsion of Sicilian organic almonds that replaces part of the butter and makes the Panettone lighter and digestible. Creamy, honeycomb and soft paste, balanced sweetness, does not contain preservatives.

Store in a cool, dry place. Method of consumption: to fully enjoy the flavors and aromas, it is recommended to serve the panettone at a temperature of around 26/28°C.

Ingredients: WHEAT flour type "0"*, BUTTER, egg yolk*, sugar*, candied orange peel (11%) (orange peel*, sugar, water), raisins (9%), water, sourdough starter (common WHEAT flour type "0"*, water), ALMOND preparation (3%) (fresh CREAM, ALMOND paste*(40%), whole MILK), citrus honey, "Romito" vanilla preparation (glucose syrup, sugar, water, Bourbon vanilla*(5%), sea salt, beet vegetable extract*.

*INGREDIENTS FROM ORGANIC ORIGIN

Ingredients in CAPITAL letters may cause reactions in people with allergies or intolerance

ALLERGENS: GLUTEN CONTAINING CEREALS, EGGS, MILK, NUTS

Produced in a plant using: SOY, MILK, EGGS, NUTS, GLUTEN CONTAINING CEREALS, SAEDAN, SULPHITES.

Nutritional values per 100g:

Energy 1715 kj/410 kcal

Fat 22 g

Saturated fat 13 g

Carbohydrates 45 g

Sugars from carbohydrates 29 g

Fiber 2.6 g

Protein 6.3 g

Salt 0.30 g