Altanum I.G.P Extra virgin olive oil 50cl

ALTANUM

P.G.I. Calabria Oil

Extra Virgin Olive Oil

Protected Geographical Indication

Our ALTANUM extra virgin olive oil is named after the ancient name of San Giorgio Morgeto, the municipality in Reggio Calabria where the Olearia San Giorgio and the Fazari brothers' farms are located.

This town, now a charming medieval-origin village, was once a famous castle and even earlier, a fortress in Calabria.

Our Altanum extra virgin is extracted from five olive varieties: Ottobratica, Carolea, Sinopolese, Roggianella, and Ciciarello. It reveals an excellent blend with light medium fruity taste, green in color with yellow reflections.

OLEARIA SAN GIORGIO

Sensory Profile

Upon olfactory examination, it shows a distinct note of field herbs, white apple, and tomato leaf. The taste is harmonious and complex, revealing a medium note of bitterness and a more pronounced spiciness.

Other aromatic notes perceived are of citrus and exotic fruits. Tasty and engaging overall, it shows its best on raw and blanched stockfish proposed in salads and on roasted and stewed swordfish.

It also enhances the flavor of pizzas and crustaceans excellently.

Certification

The Altanum extra virgin olive oil is certified by the Consortium for the Protection and Valorization of Extra Virgin Olive Oil

Calabria Oil with Protected Geographical Indication.